Number of OTOP products made from snakehead fish

“One Tambon One Product” (OTOP) is an initiative aimed at strengthening communities to improve the livelihoods of residents by producing or managing local resources into high-quality products with distinctive features that reflect local culture. These products are marketable both domestically and internationally, creating jobs and income from village or tambon-level production. The initiative supports and encourages local communities to create products, engage in marketing innovation and development, and apply production technologies to meet international market quality standards and demand. It relies on energy, creativity, and the desire to utilize locally found resources to generate employment and income, leading to the goal of good eating, good living, and high quality of life for the people. It seeks to establish a fundamental foundation for the country and preserve the beautiful local culture for future generations, fostering pride and laying a crucial foundation for the country and Thai society.

Agency:

singburi-province

Licence:

Creative Commons Attributions

Category:

ข้อมูลสาธารณะ

Geographic coverage:

ไม่มี

Update frequency:

ปี

Years covered:

2017–2025

Source portal:

data_go_th

Updated:

24/04/2026

English title machine-translated from the Thai original

Record updated 148 days ago, within its stated annual cycle

The same record appears 2 more times on: gdcatalog, gdc_singburi — counted once here